3/4 pounds of ground beef
1 tablespoon onion, minced
1/2 cup bbq sauce
2 tablespoons brown sugar
1 (8 oz) can of biscuits
3/4 cup shredded cheddar cheese
In a large skillet, brown ground beef and onion; drain well. Add bbq sauce and brown sugar. Separate biscuit dough into 12 biscuits. Place 1 biscuit in each cup of ungreased muffin pan, pressing dough up the sides to the edge of cup. Spoon meat mixture into the cups. Sprinkle each with cheese. Bake at 400 degrees for 10-12 minutes until brown. May be prepared ahead and refrigerated up to 4 hours.
Bake at 400 for 10-12 minutes
Yum and Happy Cooking!
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